Christopher Fung, ex-CEO of Crussh Fit Food & Juice Bars and now a NED/Board Advisor/Investor in a number of disruptive high-growth potential Food and FoodTech businesses will speak about the Future of Food Tech and why our industry needs to pay more attention to the little changes that will end up as big disruptors in Food Tech and share how he is picking and guiding what are hopefully the winners of the future.