15 & 16
OCT 2024

Foodservice Royalty.

Monarch Water are really excited to bring their new and expanded range of water treatment products to the world of coffee equipment, catering and wider hospitality markets.

Established in 1964, Monarch’s products have been providing protection against hard water for over 55 Years. With continued interest in their products from the foodservice market and a fast-growing list of satisfied customers, their commercial range delivers the results needed to meet the demands of today’s fast-moving foodservice operators. With their products rated at the very top for quality, efficiency, reliability and ease of use.

For example, Monarch’s innovative, next-generation, WRAS approved CS water softeners lead an exciting range of cold and hot water softeners packed with class-leading technology to deliver peace of mind and protection whilst offering exceptional value.

Finding the right filter.

Choosing the right filter for your appliance can be tough. Price, capacities, type of media and ease of exchange are all factors to consider when searching for the right accompaniment for an application.

Luckily, Monarch’s filter range has something for everyone, including Calcium Treatment Filters which provide economic, no-nonsense protection against limescale. With the Profiltr Protect and Brew cartridges offering premium water, pH control and limescale protection with an array of additional features, coming in a host of sizes to suit multiple applications.

Go-Pro with RO.

Reverse osmosis systems remove chlorides and provide a consistent baseline of ‘ultra clean’ water to work with, allowing professional baristas to re-introduce minerals and flavours to create new and unique hot drinks, as well as producing consistent high-quality, time after time. Monarch’s PRORO reverse osmosis machines offer highly efficient and cost-effective solutions when it comes to producing professional standards of pure RO water.

Protect. Prevent. Improve.

Products that protect coffee, hot drinks and vending equipment from the harmful effects of limescale are vitally important, giving extra peace of mind and allowing customers to reduce the running costs, lower energy costs and minimise downtime due to breakdowns and repairs.

Ian Flack, Head of Sales at Monarch Water says “Monarch are proud to bring our full and extensive range of products to the coffee equipment, catering and hospitality sector and we are looking forward to welcoming people to Stand T70 at the Coffee Innovation Expo to talk all things water treatment.”

 

https://monarchwater.co.uk/our-products/food-service/

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